Our Fruity Extra Virgin Olive Oils, thanks to their balanced flavour, are ideal for those who like to perceive the full and harmonious flavour, rich and delicate at the same time, of the extra virgin olive.

Ideal in the preparation of fresh and delicious dishes with oil used raw: pasta with red sauces, tomatoes and fennel or for salads, cooked vegetables, soups, on veal carpaccio, roasted fish, meat and red pizzas.

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